Lap Yok - 1/2 lb

Lap Yok - 1/2 lb

Regular price
$14.00
Sale price
$14.00
Regular price
Sold out
Unit price
per 

Chinese Bacon!

Ingredients: pork belly, light soy sauce, dark soy sauce, sugar, baijiu, rose wine

Cooking Instructions: Whole: Steam for 8 minutes, slice thin and serve with favorite rice dish. Partial: Slice thin and pan fry on medium for 3-4 minutes or until crispy